在美國David的工作室,我們永遠有美食和歡笑聲
歡笑聲永遠不嫌多,然而每餐都有剩菜,
經過一週之後,冰箱快擠爆了
雖然我在台灣幾乎不用下廚
到了這裡,還是要貢獻一己之力
挑選適合混雜的剩菜,加入一些調味
在上面灑上一層起司條,放入烤箱
半小時後,就是美味的"廚餘焗飯”了!

Here always has delicious food and lot of laughing at Jansen Art Studio.
However, we had left over in the refrigerator.
it almost explored after one week.
So I took some out, tried to make a breakfast.
I did not cook in Taiwan although.
But I would love to make some meals for the team.
We got " Left Over Casserole " after thirty minutes.
Yeah~




 

arrow
arrow
    全站熱搜

    Serina 發表在 痞客邦 留言(0) 人氣()